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Set sail on the Pacific with the Teralani 2 and enjoy a dinner buffet consisting of chips & salsa, vegetable crudite with dip, caesar salad, ratatouille, spinach and leek rice pilaf, chipotle citrus rotisserrie chicken, grilled ono with creamy pesto sauce and sundried tomatoes, sliced French bread with herb garlic butter and brownies with mixed berry sauce. Beverages include an assortment of soft drinks (regular and diet), water, lemonade, iced tea, tropical juices, champagne, wine, premium beers on tap, mai-tais, vodka, gin, rum and mixers. Menu subject to change without notice.
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